Introduction
It is best to snack on foods that are good for your body. These include things like fresh fruits and vegetables, and foods that don’t have a lot of sugar, salt, or fat added. Healthy snacks don’t have to be a hassle to make and can taste better than the pre-packaged foods you buy at the store. On the Web site below you’ll learn how to make some healthy snacks that you can carry with you wherever you go.
Link to explore: Smart Snacking On The Go: http://www.virtua.org/page.cfm?id=healthsavvy_display&savvyID=181
Directions
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Chapter Activities
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